Our Double Liquid Extract Flavourings are alcohol based and engineered in our labs in Australia and USA using a unique double extraction process, they are full spectrum which means that we use both the mushroom fruiting bodies and the mycelium in our extraction process to create a well-rounded, high quality product.
All of our Double Liquid Extract Flavourings are infused with Australian native Kakadu Plum, known to have the highest recorded level of natural vitamin C than any other fruit in the world.
*These statements have not been evaluated by the Food Standards Agency. This product is not intended to diagnose, treat, cure or prevent any disease.
Information provided by this website or this company is not a substitute for individual medical advice. | © Lifecykel Labs Pty Ltd, 2024.
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